It’s 5:30 and I’ve already got a loaf of cranberry nut bread in the oven. Did I mean to be up this early? No way! 3:30 this morning and I was wide awake. At 4:45 I finally just gave in and got up. I’m sure it will catch up with me later today.
The Red Velvet Whoopie Pies were a hit. Mine aren’t near as pretty as the ones in the magazine, but they taste good. I didn’t follow the recipe for the filling, though. The recipe calls for a filling made from cream cheese, marshmallow creme and butter. I was getting ready to make it and my son stopped me and requested that I use my butter cream frosting. Since I’ve never had them before, I can’t say which way is better, but my butter cream frosting sure is yummy in there.
They look pretty sitting on the counter next to my new mixer, as they are almost the same color red. I chose the cinnamon color mixer, which is a deeper color than the bright red. The recipe for the whoopie pies can be found in the December Better Homes & Gardens issue, or the BHG recipe site, by doing a search for Red Velvet Whoopie Pies. You will have to register at the site to view the recipes, but it’s free.
I also made a batch of beef jerky yesterday. It’s my second try in my new dehydrator. I tried once using the oven, and I ruined all my jerky meat. This batch came out really good, so I think I’m finally getting the hang of it. We like it hot. Can you see those red pepper flakes?
Since it is Wednesday, I will throw in some more pics of the WIP that is on the machine, and a pic of the memorial t-shirt quilt I have started.
Oh yum! The cranberry nut bread just got done…can you smell it? 🙂 My house never smells like this at this time of day…lol. This will throw my little family for a loop! Me…cooking before coffee…how in the world did that happen?
They really won’t care, though, since it doesn’t involve bacon, eggs, toast or pancakes. Those items are a supper dish around here. I tell them if they want them for breakfast, there’s a perfectly good restaurant in town that serves them in the morning.
Merry Christmas Eve! I hope Santa is good to you!
5 thoughts on “Why Am I Up So Early?”
Watch out… you might decide you like getting up early and cooking LOL It’s therapeutic!!! 😀 Glad you are having a great vacation!!
I can smell the bread Randi. Awesome. The quilt is looking fantastic. I hope you have a wonderful holiday.
Now your family will think this is going to become the norm – be careful! LOL!
I have never seen red velvet whoopi pies! BTW what are you going to quilt in the alternate blocks? Inquiring minds what to know!
Would you share your buttercream recipe? I’ve never been happy with mine.